PARUPPU
PODI
Tur dal – 1 cup ( 170 grams )
Red chilly – 2
Black pepper – 1 tsp
Salt – 1 ½ tsp
Dry fry all the
ingredients and finally add salt and grind into fine powder.
Have with hot Rice + Ghee
.
Best side dish for Paruppu podi rice is Poricha kootu.
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