Masala Bath
Recipe
courtesy : Tarla Dalal.
Tasty Masala
bath is mild with few masalas and so very easy to prepare.
Rice : ½ cup
Mix veg
: ½ cup ( chopped )
Salt to
taste
Cumin seeds
: 1 tsp
Coriander
seeds : ½ tsp
Clove : 1
Black pepper
: 6
Green chilly
: 1
Ginger
: ½ inch
Turmeric
powder : 2 pinches
Water : 1
cup
Onion: 1
Hing powder
: 2 pinches
Oil : 1 tbsp
Coriander
leaves for garnishing.
Soak rice
for 15 minutes and drain the water.
Chop veggies
of your choice . Traditionally Ivy gourd
, Brinjal and Peas are used. But
according to my kids preference I used carrot, peas and beans .
Finely chop
green chilly, onion and ginger .
Dry fry ½ tsp
of cumin seeds, coriander seeds , pepper and clove.
Powder it
nicely. Spice powder is ready.
In a small
cooker , pour oil and temper with ½ tsp of cumin seeds. Add onion and saute nicely.
Add rice , salt, spice powder, turmeric, veggies , green
chilly , ginger , hing powder and stir fry for a couple of minutes in low flame.
Add a cup of
water and close with the lid.
Cook for a
whistle .
After opening
, garnish with chopped coriander leaves.
Serve hot
with Chips / Raitha / Pickle.
Traditionally Ivy gourd , Brinjal and Peas are used for this recipe.
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