Thamizh Puthaandu

Wednesday, 26 August 2015

Sweet Corn Pulav




Sweet Corn Pulav

 

 Basmathi rice: 1 cup

 Boiled sweet corn : 1/2 cup

 Cumin seeds : 1 tsp

 Bay leaf: 1

 Turmeric Powder: 1/4 tsp

 Chilli powder: 2 tsp

 Ghee : 2 tbsp

 Water : 2 cups

 Salt to taste.

 Coriander leaves for garnishing.

 

 Ingredients for Masala powder:

 Cinnamon -- 1 inch

 Black cardamom -- 1

 Green cardamom -- 2

 Cloves -- 2

 Black pepper -- 6 or 8

 Mace -- 2 thread

 Star anise -- 2 petals

 Grind the above ingredients nicely.

 In Pressure pan , in ghee fry cumin seeds. Add Bay leaf and fry for few mts. Add rice and masala powder, chilli powder, turmeric powder and fry for few more mts..

 Add water, boiled sweet corn and salt .... cook for a whistle . Open and garnish with fresh coriander leaves.

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